Natural Coconut Toddy Vinegar
Chemmala Coconut Toddy Vinegar is processed from its natural sources with local expertise. It is 100% natural, pure with the goodness of vinegar. The vinegar is extracted from coconut sap by clipping the stems that produce the coconut flowers. It is also obtained by maturing the coconut fruit. The sap collected is allowed to ferment for a period of 4 to 6 months before the vinegar is bottled.
Coconut Toddy Vinegar is a general health tonic that helps improve immunity and gives energy to the body. It has a powerful alkalizing effect on your body. The vinegar also assists in weight management, blood pressure control, cardiovascular health, and is a rich antioxidant. It is rich in healthy and natural vitamins, minerals, and enzymes.
Our Coconut Toddy Vinegar is a completely handmade Indian product made from small batches of coconuts grown on farms. Chemmala Coconut Toddy Vinegar has a higher nutritional value than most vinegar due to the deep-rooted trees that grow along the coastline and absorb the rich mineral content.
The vinegar also has a better pH value and a higher potassium content. It is fast emerging as a functional food that adds taste to your meal and benefits your health significantly. Coconut Toddy Vinegar is an excellent food ingredient for cooking, salad dressing, pickling, dipping, etc. It is an overall health tonic rich in nutrients, antioxidants, vitamins, and minerals.
Health and Fitness
Chemmala Coconut Toddy Vinegar is low-glycemic and contains 17 amino acids, natural vitamin C, potassium, vitamin B, and minerals that help boost immunity and give energy. It also supports weight management, blood pressure control, and digestive health. The therapeutic properties of Coconut Toddy Vinegar include increased vigor post-exercise, blood pressure reduction, antibacterial activity, and antioxidants. Vinegar is a complete tonic for healthy living.
Coconut Toddy Vinegar acts as a natural weight manager, which helps with weight management. It increases satiety and reduces appetite. Consumption of the vinegar early in the morning on an empty stomach and then 2 to 3 times during the day (2 tbsp of vinegar in 250ml of water) regularly helps reduce weight.
Chemmala Coconut Toddy Vinegar is unpasteurized with no additives for either coloring or preservation. The vinegar is produced with the highest standards of production and genuinely promises to delight the customers. As it ages, it becomes more acidic and flavored, with its color changing from a cloudy white to a subtle yellow and finally to a deep brown.
Benefits of Coconut Toddy Vinegar
- The vinegar gives immunity to your body and boosts your energy
- It is rich in antioxidants, vitamin B, and natural vitamin C
- It helps to reduce blood pressure and improve digestive health
- The Coconut Toddy Vinegar prevents cardiovascular exercise
- It helps with weight management
- It is a great functional food and adds interesting touches to your cooking
100% pure extraction from the sap of coconut blossoms and is naturally fermented.
Direction for use
As a morning ritual, Chemmala Coconut Toddy Vinegar may be ingested by diluting it in water and drinking it on an empty stomach. It will rejuvenate your body and prepare you for the whole day. Add 2 tbsp of vinegar into 250ml of water and consume.
Store it in a cool, dry place. Refrigeration is not required. If sediments occur, shake it well before using. Keep it out of the reach of children.
Disclaimer: We recommend that you always read labels, warnings, and directions before using or consuming a product. The benefits of Coconut Toddy Vinegar, as mentioned above, are based on observation and are not suggested as or in place of medical treatment.
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